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How to Make ITALIAN SAUSAGE BREAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 lb ground sweet Italian sausage (links are fine, just take them out of the casings) 1 tablespoon garlic, minced 1?4 cup salted butter 1 teaspoon dried parsley 2 medium onions, coarsely chopped (white or yellow) salt and pepper 4 cups mozzarella cheese, shredded 2 pizza dough, balls 1 egg white 2 cups marinara sauce (for dipping) DIRECTIONS Line a cookie sheet with non-stick foil, set aside. Melt butter in a large skillet, add onions, salt, pepper and parsley. Cook onions until they are translucent, then add the garlic. Cook the onions until they are carmelized. Remove the onions to a bowl, leaving the extra butter in the pan. Put the sausage into pan and chop it into bite sized chunks. Cook the sausage until it is browned. Add the onions back to the pan with the sausage and cover with a lid. Simmer on low heat for about 15-20 m

This easy ITALIAN SAUSAGE AND CABBAGE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 6 -8 lean hot Italian sausages 1 cabbage, cut into 8 wedges 2 cups water 2 tablespoons butter DIRECTIONS Preheat oven to 350F. Place sausages in the bottom of a Dutch oven or casserole with a cover. Place cabbage over sausage and add water. Dot cabbage with butter, cover and bake for 1 hour and 15 minutes. by: Lorac

Try easy ITALIAN ROASTED VEGETABLES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 2 yellow bell peppers, cut into chunks 2 red bell peppers, cut into chunks 2 green bell peppers, cut into chunks 3 zucchini, sliced lengthwise 2 bunches green onions, trimmed 2 Japanese eggplants, sliced 24 asparagus spears, trimmed 1 lb new potato, thinly sliced 8 ounces mushrooms, halved 1 bunch fresh rosemary, chopped 12 garlic cloves, chopped 1?4 cup extra virgin olive oil salt and pepper, to taste DIRECTIONS Preheat oven to 500F. Put veggies into open roasting pan. Toss with rosemary, chopped garlic, salt and fresh ground black pepper and just enough olive oil to coat. Roast for about 45 minutes, or until crisp tende. by: lazyme

Try easy ITALIAN PEAS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 tablespoon olive oil 1 tablespoon butter 1 small chopped onion 2 minced garlic cloves 1 lb frozen green pea salt and pepper parsley italian seasoning 1?4 cup grated romano cheese DIRECTIONS Heat oil and butter in skillet over medium heat. Stir in onions and garlic, cook about 5 minutes until starting to brown just slightly. Add peas, season with salt, pepper, a pinch of parsley and a pinch of Italian seasoning. Cover and cook until the peas are tender, about 10 to 15 minutes depending on how you like them done. I don't like mine mushy so I just cook them about 10 minutes. When you serve them, sprinkle the cheese over top. by: Realtor by day

How to Make ITALIAN MEATBALL SOUP - QUICK Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 (14 ounce) can beef broth 1 (14 1/2 ounce) can diced tomatoes with onion and garlic or (14 1/2 ounce) can Italian-style stewed tomatoes 1 1?2 cups water 1?2 teaspoon italian seasoning, crushed 8 ounces packages frozen italian style cooked meatballs, or your own from the freezer,about 8 1?2 cup small dry pasta, such as ditalini or 1/2 cup orzo pasta (elbows are ok) 1 cup loose pack, frozen mixed vegetables 1 tablespoon finely shredded parmesan cheese or 1 tablespoon grated parmesan cheese DIRECTIONS Stir together beef broth, undrained tomatoes, the water and Italian seasoning in a large saucepan, bring to boiling. Add meatballs, pasta and frozen veggies. Return to boiling, reduce heat. Simmer covered, about 10 minutes or till pasta and veggies are tender. Ladle soup into bowls and sprinkle with cheese. by: Derf2

This easy ITALIAN MARINATED CHICKEN BREASTS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 4 boneless skinless chicken breasts 2 cups Italian salad dressing (I use Kraft House Italian) 1 teaspoon oregano 2 tablespoons grated parmesan cheese salt & pepper DIRECTIONS In a glass 9 x 11 baking dish, place cleaned and trimmed chicken breasts, and season with salt and pepper, if desired. Pour Italian salad dressing over to coat and let marinate in the fridge for 1 hour. Preheat oven to 350 degrees. After the hour of marinating, turn chicken breasts over and sprinkle evenly with oregano and grated parmesan cheese. Bake in a 350 degree oven for 1 hour (or until juices run clear), checking after 45 minutes to make sure they do not get over-cooked. by: Stacky5

This easy ITALIAN GROUND BEEF DINNER Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1?4 cup dry breadcrumbs 1?4 cup chopped onion 1?4 cup chopped green pepper 1 tablespoon minced garlic 1 teaspoon oregano 1?2 teaspoon salt 1?4 teaspoon pepper 1 lb ground beef 6 tablespoons parmesan cheese, divided 1 (15 ounce) can tomato sauce 1 teaspoon italian seasoning hot cooked spaghetti DIRECTIONS Mix the first 7 ingredients. Add ground beef, and 3 T parmesan and mix well. Shape into 6 patties. Brown patties for 2 minutes per side. Mix tomato sauce and italian seasoning, pour over patties. Reduce heat,cover and simmer for 15 minutes. Place spaghetti on plate. Add pattie, and spoon sauce over. Sprinkle with remaining parmesan cheese. by: MizzNezz