🧡 Easy IRISH SHORTBREAD COOKIES
This easy IRISH SHORTBREAD COOKIES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 cup salted butter 2?3 cup sugar 1?2 cup cornstarch 2 cups flour DIRECTIONS Cream butter and sugar together until light and fluffy. Sift in cornstarch and flour; mix well. Press into a 10 3/4 by 7 inch pan. Prick all over with a fork. Bake in preheated 275 F oven for 30 minutes, then reduce heat to 250 F and bake 1 to 1 1/2 hours longer. Remove from pan and sprinkle with powdered sugar. Cut into 20 finger shaped cookies. by: Anissa Wolf