✦ How To HALIBUT OLYMPIA
TESTED & PERFECTED HALIBUT OLYMPIA Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1?4 cup butter 1 medium onion, chopped 2 lbs fresh halibut fillets (or thawed frozen) 1 1?2 cups sour cream 1 1?2 cups mayonnaise 1 cup cracker, crushed (I use Ritz) DIRECTIONS Preheat oven to 375 degrees. Melt butter; pour into bottom of 13X9-inch baking pan. Spread onion over melted butter and top with halibut fillets. Mix together sour cream and mayonnaise; spread over halibut. Top with cracker crumbs. Bake in oven until fish flakes and crumbs are lightly browned (about 20 minutes.). *Note* If you cant get your hands on fresh halibut, Ive learned to cut all the brown parts off the halibut and then soak it in about 1/2 gallon of water with 1/4 cup lemon juice for about an hour. This usually takes out the fishy taste. by: wildeyeris