✿ ITALIAN ROASTED VEGETABLES

Try easy ITALIAN ROASTED VEGETABLES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

ITALIAN ROASTED VEGETABLES


INGREDIENTS

2 yellow bell peppers, cut into chunks 2 red bell peppers, cut into chunks 2 green bell peppers, cut into chunks 3 zucchini, sliced lengthwise 2 bunches green onions, trimmed 2 Japanese eggplants, sliced 24 asparagus spears, trimmed 1 lb new potato, thinly sliced 8 ounces mushrooms, halved 1 bunch fresh rosemary, chopped 12 garlic cloves, chopped 1?4 cup extra virgin olive oil salt and pepper, to taste


DIRECTIONS

Preheat oven to 500F. Put veggies into open roasting pan. Toss with rosemary, chopped garlic, salt and fresh ground black pepper and just enough olive oil to coat. Roast for about 45 minutes, or until crisp tende.




by: lazyme

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