This easy IRISH SHORTBREAD COOKIES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 cup salted butter 2?3 cup sugar 1?2 cup cornstarch 2 cups flour DIRECTIONS Cream butter and sugar together until light and fluffy. Sift in cornstarch and flour; mix well. Press into a 10 3/4 by 7 inch pan. Prick all over with a fork. Bake in preheated 275 F oven for 30 minutes, then reduce heat to 250 F and bake 1 to 1 1/2 hours longer. Remove from pan and sprinkle with powdered sugar. Cut into 20 finger shaped cookies. by: Anissa Wolf
This easy HONEY BAKED HAM (COPYCAT) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 0.5 (7 lb) spiral cut smoked ham (about 7 lbs. fully cooked) 1?2 cup pear juice 1?2 cup orange juice 1?2 cup firmly packed brown sugar 1?2 cup honey DIRECTIONS Preheat oven to 375F. Place ham, cut end down, in a large baking pan. Mix pear nectar and orange juice in a bowl. Bake ham for 15 minutes per pound basting frequently with juices. Mix brown sugar and honey together in a small bowl. Brush mixture over ham and bake for another hour or until internal temperature reads 140F. Honey Baked Ham corporation uses a butane torch to caramelize the glaze to a crust. The ham is placed on top of a huge metal drum covered with foil and caramelized. by: Dawn399
TESTED & PERFECTED HAWAIIAN CHICKEN Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 6 large chicken breasts, cut in half 1?2 cup butter 1 (15 ounce) can pineapple chunks 1?2 cup pressed brown sugar 4 tablespoons cornstarch 1?4 cup very hot water 2 teaspoons salt 1?2 cup vinegar 1 teaspoon Worcestershire sauce 2 teaspoons chili powder 2?3 cup ketchup 2 teaspoons soy sauce DIRECTIONS Set oven to 350F. Place chicken in baking dish. Melt butter in large skillet on low heat. Mix corn starch and hot water in glass or small bowl until well blended; set aside. Add excess pineapple juice from can of pineapple chunks. Sprinkle pineapple chunks over chicken. Mix brown sugar, salt, vinegar, worcestershire sauce, and chili powder in skillet until well blended. Turn skillet to medium heat and let simmer for 2 minutes. Stir in ketchup and soy sauce. Stir in corn starch mixture and blend well, sauce will become very thick...
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