✹ The Best INDIAN MASALA CHAI

TESTED & PERFECTED INDIAN MASALA CHAI Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INDIAN MASALA CHAI


INGREDIENTS

4 whole cloves 2 cardamom pods 1 cinnamon stick, broken into pieces 3 cups water 1?4 teaspoon ground ginger 1?8 teaspoon fresh ground black pepper 1?2 cup milk 2 tablespoons granulated sugar 2 tablespoons black tea (decaf is best)


DIRECTIONS

In a mortar, crush the cloves, cardamom pods and cinnamon, or use a coffee grinder. Transfer the crushed spices to a small saucepan, add the water, ginger and pepper and bring to a boil. Remove the pan from the heat, cover and let steep for 5 minutes. Add the milk and sugar to the pan and bring to a boil. Remove from the heat and add the tea. Cover and let steep for 3 minutes. Stir the chai, then strain it into a warmed teapot or directly into teacups. Enjoy!




by: Sharon123

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