ও Recipe HAM BROCCOLI RICE AND CHEESE CASSEROLE

TESTED & PERFECTED HAM BROCCOLI RICE AND CHEESE CASSEROLE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

HAM BROCCOLI RICE AND CHEESE CASSEROLE


INGREDIENTS

1 medium onion, chopped 1 tablespoon oil (I use extra virgin olive oil) 3 cups cooked rice 2 cups cooked ham, diced 3 cups broccoli florets, steamed 1 (10 ounce) can corn 1?2 cup milk 2 (10 ounce) cans cream of mushroom soup 1 dash salt 1 dash pepper 1 dash garlic powder 2 cups cheddar cheese, shredded (I prefer extra-aged) 1?2 cup fine breadcrumbs 1?2 cup parmesan cheese (use breadcrumbs if you don't have parm on hand) 1?4 cup butter, melted or 1/4 cup margarine


DIRECTIONS

Preheat oven to 375 degrees. Cook onions in oil over a medium-low heat until soft. In a large bowl mix the milk, soup, seasonings and cheddar cheese together until combined. Gently stir in the cooked rice, ham, broccoli, corn and onions. Dump broccoli mixture into a large casserole dish. In a small bowl combine the melted margarine with the breadcrumbs and parmesan cheese using a fork until it becomes an even consistency. Spread breadcrumb mixture over the top of the casserole and bake uncovered for 30 minutes.




by: thepurpleturtle

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