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TESTED & PERFECTED HOT SPINACH AND ARTICHOKE DIP (LOWER-THAN-NORMAL-FAT) Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 300 g frozen chopped spinach, thawed and drained (1 package) 2 cups nonfat sour cream (1 package) 250 g low-fat cream cheese (1 package) 1 cup lowfat mozzarella cheese 1?2 cup grated parmesan cheese 398 ml artichoke hearts, drained and chopped (1 can, in brine) 1 tablespoon lemon juice 1 tablespoon fresh black pepper (or colored) 1 garlic clove, finely chopped 1 tablespoon onion powder (optional) 1 teaspoon chili pepper flakes (optional) DIRECTIONS Drain any liquid that may be sitting on top of the sour cream. Mix everything together well. Bake it at 350 degrees, stirring once or twice, until heated through (probably 40 minutes). If lazy, hungry, or just plain impatient, use the microwave (takes only a few minutes). This mix freezes well. There is no need to bake before freezing. You may...

Try easy HOT PEPPER RELISH Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 18 red chili peppers, seeded and stemmed 18 green chili peppers, seeded and stemmed (you can use green bell peppers for less heat) 4 lbs onions, peeled (about6-8) 1 tablespoon canning salt (You can use regular salt) boiling water 2 1?2 cups cider vinegar 3?4 - 1 cup sugar DIRECTIONS Put peppers and onions through food chopper, or chop in water in blender and drain. Place in 6 quart kettle. Add salt; cover with boiling water. Let stand 10 minutes. Drain and discard liquid. Add vinegar and sugar to vegs. Bring to boil, simmer 20 minutes. Ladle into 7 pint jars, pressing down as you pack so liquid covers vegs. Wipe jar rim, adjust lids. Process in boiling water bath 15 minutes. Start to count processing time when water in canner returns to boiling. Remove jars. by: Sharon123

Try easy HOT PEPPER BUTTER (MUSTARD) FOR CANNING Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 quart prepared yellow mustard 1 quart cider vinegar 6 cups sugar 1 1?4 cups flour 1 1?2 cups water 1 teaspoon salt PEPPERS AS FOLLOWS 36 40 medium banana peppers or 50 small banana peppers DIRECTIONS Seed and chop peppers. (I use a food processor to chop the peppers tiny). Mix everything together. Boil for 5 minutes !Stirring Constantly! or until desired thickness. Ladle into hot, sterilized jars. Cap with hot lid and of course the ring and process in hot water bath for 10 minutes. Enjoy! (if not selling or giving away you may want to can in quart jars -- this doesn't last long! :). by: CrazyCyndi

This easy HOT MILK CAKE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 4 eggs 2 cups sugar 2 1?4 cups flour 2 1?4 teaspoons baking powder 1 teaspoon vanilla 1 1?4 cups milk 10 tablespoons butter DIRECTIONS Preheat oven to 350F. Beat eggs on high until thick, (5 minutes). Gradually add sugar and beat until light and fluffy. Combine flour and baking powder. Add to batter and beat on low until smooth. Add vanilla. In saucepan, heat milk and butter just until the butter melts. Add to batter, beat until combined. Pour into a well-greased 13x9 pan. Bake for 35 minutes. Test for doneness. by: MizzNezz

This easy HOT GERMAN POTATO SALAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 10 slices bacon, diced 1 cup sugar (or less) 1 cup distilled white vinegar 2 eggs 1 teaspoon salt 1 teaspoon prepared mustard 1 dash cayenne pepper 10 large potatoes, boiled 1 medium onion, sliced (optional) DIRECTIONS Dice and fry bacon. In a small bowl, add eggs, salt, mustard, sugar, vinegar and cayenne pepper. Beat well and pour into hot pan with bacon and bacon grease stirring till thickened. Add diced cooked potatoes and sliced onion (or onion powder). Serve hot. by: Lali8752

TESTED & PERFECTED HOT DOG SANDWICH Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 2 hot dogs 4 slices bread 2 slices American cheese ketchup, to taste other condiments, to taste DIRECTIONS Prepare hot dogs according to package directions. Meanwhile, toast the bread in the toaster, or if you are grilling your hot dogs, put the bread on the grill for a minute or two on each side. Spread one piece of bread with ketchup. Place the cheese slice on a second piece of bread. When the hot dogs are ready, slice them down the center lengthwise, and then again horizontally. You will then have four pieces that should fit onto the bread next to one another. Place the hot dog on the bread with cheese. Add any other condiments you'd like at this point (I know we like it simple with just the cheese and ketchup!). Top with the second slice of bread. by: Starrynews

Try easy HOT CROSS BUNS - BREAD MACHINE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 egg, plus 1 egg yolk 3?4 cup milk 1?3 cup butter 6 tablespoons sugar 1 1?2 teaspoons lemon rind, grated 3?4 teaspoon cinnamon 1?2 teaspoon nutmeg 1?4 teaspoon ground cloves 3?4 teaspoon salt 3 cups flour 1 tablespoon yeast 1?2 cup raisins or 1/2 cup candied fruit GLAZE 1?2 cup icing sugar 1 tablespoon milk 1?2 teaspoon lemon juice DIRECTIONS Put all ingredients except fruit into bread machine. Set for dough. Add fruit at signal. Lightly oil 9x13 pan. When dough is ready, remove and punch down. Cut into 18-24 pieces. Roll each into a ball. Place balls 1/2" apart in pan. Cover and rise in warm place until doubled (about 1 hour). Cut cross into top with sharp knife. Bake 12-15 minutes @ 375. Make glaze adding sugar or milk to make consistency to drizzle but not run. Let rolls cool slightly and drizzle icing in cuts. ...

How to Make HOT COCOA FOR ONE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 2 tablespoons sugar 2 teaspoons cocoa 1 dash salt 1 cup milk 1?4 teaspoon vanilla extract DIRECTIONS Add sugar, cocoa and salt into a large cup. Heat milk in microwave on high for 1 minute or until hot. Pour milk into cocoa mixture; stir. Stir in vanilla. by: Charlotte J

TESTED & PERFECTED HOT BUTTERED RUM Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS BATTER 2 cups brown sugar 1?2 cup butter, softened 1?4 - 1?2 teaspoon ground nutmeg 1?4 - 1?2 teaspoon ground cinnamon 1?4 - 1?2 teaspoon ground cloves 1 pinch salt DRINK 1 gallon light rum cinnamon stick hot water DIRECTIONS Beat the sugar and butter together until fluffy. Beat in the spices. Put a heaping teaspoon of the batter in the bottom of a mug with 1 1/2 oz of rum and top with hot water, stirring well. by: Gay Gilmore

How to Make HOT AND SPICY SLOPPY JOES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 1?2 lbs ground beef 1 large onion, chopped (1 cup) 1 garlic clove, minced 1 (6 ounce) can spicy vegetable juice or 6 ounces salsa 1?2 cup catsup 1?2 cup water 2 tablespoons brown sugar 2 tablespoons chopped canned jalapeno peppers or 2 chipotle chiles in adobo, minced 1 tablespoon prepared mustard 2 teaspoons chili powder 1 teaspoon Worcestershire sauce 8 hamburger buns 1 shredded cheese DIRECTIONS In a large skillet cook ground beef, onion, and garlic till meat is brown and onion is tender. Drain off fat. Meanwhile, in a 3 1/2 or 4 quart crockery cooker combine tomato juice, catsup, water, brown sugar, jalapeno peppers, mustard, chili powder and Worcestershire sauce. Stir in meat mixture. Cover; cook on low heat setting for 10-12 hours or high heat setting for 3-5 hours. Toast buns; spoon meat mixture over buns and sprinkl...

This easy HORSERADISH MEATLOAF Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS MEATLOAF 2 lbs ground beef 3?4 cup regular oats, uncooked 1 large onion, chopped 1?2 cup catsup 1?4 cup milk 2 large eggs, lightly beaten 1 tablespoon prepared horseradish 1 1?2 teaspoons salt 1?2 teaspoon pepper SAUCE 1?2 cup catsup 3 tablespoons brown sugar 1 tablespoon prepared horseradish 2 teaspoons spicy brown mustard DIRECTIONS Combine the meatloaf ingredients in a large bowl, mixing well. Form mixture into a loaf, and place in a 9x5x3 inch loafpan. Combine sauce ingredients in a small bowl, stirring well. Spoon half the sauce mixture over the top of the meatloaf. Bake uncovered, at 375 degrees for 45 minutes. Spoon the remaining sauce mix over the meatloaf, and bake for an additional 10 minutes. Remove to a serving platter. by: breezermom

Try easy HOPPIN' JOHN Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 lb dried black-eyed peas 2 tablespoons vegetable oil 1 large onion, peeled and finely chopped 2 -3 large garlic cloves, minced 1 teaspoon oregano 5 cups chicken stock 1 -2 lb smoked pork shanks or 1 -2 lb smoked ham hock 8 cups hot cooked rice DIRECTIONS Soak peas overnight with water to cover by 2 inches. Drain and set aside. In large Dutch oven, saute' onion and garlic in oil until onion is transparent. Add peas, oregano, chicken stock, and pork. Bring to a boil; lower heat, cover and cook slowly until peas are tender, about 30-40 minutes (I usually cook mine about an hour), adding additional liquid if needed. Remove shanks/hocks, setting aside until cool enough to handle; pick meat from bones and add it back to the peas (discard skin, fat, and bones). Add salt to taste. Serve over rice. by: GaylaJ

Try easy HONEY WHEAT OATMEAL BREAD Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients! INGREDIENTS 1 1?4 cups water 1 tablespoon olive oil 1?3 cup honey 1 teaspoon salt 1 cup rolled oats 1 1?2 cups whole wheat flour 1 1?2 cups white bread flour 1 teaspoon instant yeast (or one packet) DIRECTIONS Put into bread pan in the order suggested by your machine's manufacturer: Set the machine for the regular white bread cycle, and if you can adjust the darkness, you don't want this to get too dark. If you prefer a softer crust, easier to slice for sandwiches, then as soon as you take it out of the pan, put it right into a large plastic bag, and close tightly. The hot bread will steam the crust and make it very soft. by: ThatBobbieGirl